Cabernet -  Steele Shooting Star (California)
Sauvignon Blanc – Guenoc Vineyards (Napa)
Merlot – Pavin & Riley (Washington)
Zinfandel – Montevina Vineyards (California)
Shiraz – Red Knot (Australia)
Chardonnay – Sonoma Cutrer Russian River Ranch  (California)
Pinot Grigio – Villa del Borgo (Italy )

Dom Perignon (Champagne) –
   Elegant breed with pear and dough undertones
Moet & Chandon White Star (Champagne) –
   Semi-dry apple and toast overtone
Martini & Rossi Asti Spumante (Piedmont) –
   Sweet with apricot and honey notes
G.H.Mumm Joyesse –
   Demi-sec with tropical and citrus flavors

Franciscan Chardonnay (Napa) –
   Rich with caramel and toast overtones
Franciscan Chardonnay (Napa) –
   Rich with pear and oak notes 30.00
Whitehall Lane Sauvignon Blanc (Napa) –
   Full, classic Chardonnay with fruit notes
Louis Jadot Pouilly Fuisse (Burgundy) –
   Crisp with lemon and mineral notes
Clos du Bois Sauvignon Blanc (Sonoma) –
   Melon, citrus and oak flavors
Trimbach Gewürztraminer (Alsace) –
   The epitome of the classic Alsacian wine
Santa Margherita Pinot Grigio (Italy) –
   Crisp with citrus and flint undertones
Jekel Monterey Riesling (Monterey) –
   Semi-dry with sweet apple and honey notes
Knyphausen Riesling-Spatlese (Rheingau) –
   Natural sweetness of green apple fruit

Fetzer White Zinfandel (Sonoma) –
   Semi-sweet with peach and strawberry aromas
Buehler White Zinfandel (Napa) –
   Crisp and semi-sweet with fruit aromas

Franciscan (Napa) –
   Robust with red currant, leather, and herb notes
Guenoc (Napa) –
   Robust and well balanced, cherry and oak overtones
Robert Mondavi Reserve (Napa) –
   Rich cassis and spice with a velvety finish
Robert Mondavi Oakville (Napa) –
   Big, full, rich and exceptionally balanced
Robert Mondavi (Napa) –
   Layers of cassis, ripe berry, plum, and spice
Guenoc “Beckstoffer IV” (Napa) –
   Intense, juicy plum and wild berry flavors
Whitehall Lane Reserve (Napa) –
   Extraordinary balance of black fruit flavors
Whitehall Lane (Napa) –
   Fruit and floral flavors with depth and balance

Clos du Bois Briarcrest (Sonoma) –
   Robust berry and chocolate aromas
Tudal (Napa) –
   A truly rich cabernet with abundant ripe black fruit flavors
Robert Pecota “Kara’s Vineyard” (Napa)–
   Well balanced, ripe black currant
Pine Ridge (Napa) –
   Full bodied with black cherry and oak overtones
Cakebread (Napa) –
   Rich, balanced Cabernet with currant and cherries
Preston (Washington) – Supple, well balanced black cherry fruit
Bonterra (Mendocino) – Elegant with cherry and spice aromas
Steele - Shooting Star (Napa) – Mild, with cherry and berry notes
Casa Lapostolle (Chile) – Refined currant and tea aromas
Simi (Sonoma) – Full bodied with black cherry and oak notes
Folie ‘a Deux (Napa) –
   Rich blackberry, currants, plum, and cherry fruitiness

Franciscan (Napa) – Rich with black currant and leather notes
Joseph Phelps (Napa) –
   Spicy and peppery with cherry and plum aromas
Niebaum Coppola (Napa) –
   Exceptional black cherry and fruit, elegant finish
Crichton Hall (Napa) –
   Flavors of black cherry, vanilla & plum; blueberry aroma
Rutherford Hill (Napa) –
   Full flavor with balanced fruit and oak notes
William Hill (Napa) – Medium bodied with cherry and oak notes
Casa Lapostolle (Chile) – Elegant currant and herb aromas
Sebastiani (Sonoma) – Rich, berry fruit, framed by toasty oak
Oxford Landing (Australia) –
   Mild and well balanced, delightful fruit

Chateau de Marbezut (Bordeaux) –
   Traditional style, hints of leather and cedar
Chateau Fourcas Hosten (Bordeaux) –
   Intense with blackberry and tobacco notes
Gigondas “Le Mas des Collines” (Rhone) –
   Refined black fruits and spice
Chateau du Perrier Medoc (Bordeaux) –
   A balanced Bordeaux blend with value
Renwood Old Vine Zinfandel (Sonoma) –
   Mild flavor with hints of berries
Schuetz Oles Ester’s Reserve Korte Ranch Zinfandel (Napa) –
   Ripe jammy fruit
Montevina Zinfandel (California) – Ripe, spiced berry aromas
Renwood Sierra Zinfandel (Sonoma) –
   Smooth and subtle, nice berry fruit
Langtry Meritage (Napa) –
   Big, full Bordeaux style, yet drinkable today
Jekel Red Meritage (California) – French style, blended red wine
Atlas Peak Sangiovese (Napa) –
   Elegant with raspberry and raisin notes
Salice Salentino Riserva (Italy) –
   Elegant cherry and cassis, right amount of acidity
Scheutz Oles “Rattlesnake” petite Sirah (Napa) –
   Huge wine with inky dark fruit
Dom. Du Pegau Chateauneuf-du-pape (Rhone) –
   Wonderful red blended wine
Wolf Blass Shiraz (Australia) – Full fruity flavor with a spicy finish
Jindalee Shiraz (Australia) –
   Well balanced, hints of berry and floral notes
Barawang Coonawara Shiraz (Coonawara) –
   The epitome of Syrah from Australia
Monte Volpe Barbera (California) –
   Aromas and flavors of ripe blackberries
Latour Beaujolais “Chameroy” (Beaujolais) –
   Single vineyard of classic Beaujolais
Estancia Pinnacles Pinot Noir (Monterey) –
   Light bodied with fruitiness
Louis Jadot Pinot Noir (France) –
   Supple with cherry and smoky notes
Buena Vista Pinot Noir (Napa) –
   Classic balance of berry and leather